FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Fried Minted Artichoke Recipe

295 faves | 3 recommends
Nutrition per serving    (USDA % daily values)
CAL
533
FAT
7%
CHOL
0%
SOD
67%

Comments

First year planting artichokes and can't wait to try this recipe. I make stuffed artichokes with seasoned bread crumb and grated cheese
Bernadette Fidanza   •  10 Jun   •  Report
wow
박종범   •  25 May   •  Report
i like recipe
Ivan Rosales   •  25 May   •  Report
Oh yeah!!
Theresa Mohawk   •  13 Jan   •  Report
Add a comment

Ingredients for 2 servings

12 baby artichokes

10 cloves garlic

40 large mint Leaves, finely sliced

1/2 lemon, cut into wedges

sea salt

oil for frying

You might also like

Fettuccine With Artichokes, Mint And Olives
One Hungry Mama
Grilled Artichokes With Olive Oil, Lemon, And Mint
Epicurious
Roman-Style Artichokes With Mint
Bijouxs
Artichokes With Basil And Mint
Goop
Broad Beans, Pea & Artichoke W/ Goats Cheese
Veggie Num Num
Artichoke Risotto Recipe (Risotto Ai Carciofi)
Jamie Oliver
Roman-Style Braised Artichokes
Simply Recipes
Roast Lamb With Artichokes And Lemons
Bon Appetit
Spring Vegetable Stew
smitten kitchen
Agginaropita (Greek Artichoke Pie)
Closet Cooking