Fruity Curried Chicken Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
288
FAT
47%
CHOL
27%
SOD
17%

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Ingredients for 4 servings

2 tablespoons low-fat mayonnaise

1/4 cup toasted walnuts , chopped

1 small onion , diced

1/3 cup red seedless grapes , halved

1/4 cup low-fat mayonnaise , plus

3-4 tablespoons craisins , chopped

1/4 teaspoon curry powder

1/2-1 granny smith apples , peeled and diced

1 stalk celery , diced

2 boneless chicken breast halves , cooked, cooled and chopped

1/8 teaspoon fresh ground black pepper

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