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Mango & Almond White Gazpacho Soup Recipe

2 faves
Nutrition per serving    (USDA % daily values)
CAL
605
FAT
159%
CHOL
0%
SOD
0%

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Ingredients for 2 servings

1 whole mango, peeled and sliced

1 whole English cucumber, peeled & sliced

1 clove garlic

1 cup almonds, sliced and toasted

2 tablespoons olive oil

1/4 teaspoon sriracha

salt & pepper to taste

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