Warm Puy Lentil, Cherry Tomato & Halloumi Salad

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
228
FAT
13%
CHOL
0%
SOD
0%

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Ingredients for 4 servings

150.0g Puy lentils

250.0g pack halloumi cheese , cut into chunks

a small bunch coriander , roughly chopped

½ lemon , juiced

½ red onion , finely sliced

½ garlic clove , crushed

1.0 tbsp olive oil

250.0g cherry tomatoes , halved

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