So-Easy Potato Pancakes By Grandma Val

By Food52
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2 eggs

3 cups potatoes (she always used Idaho), grated and soaked in cold water (drain and squeeze all extra moisture out till dry)

5 tablespoons grated onion

1 teaspoon salt

1/4 teaspoon pepper

2 tablespoons matzoh meal

1/2 cup chicken fat or butter

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