Goldfish Crusted Chicken Fingers

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
924
FAT
207%
CHOL
93%
SOD
71%

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Ingredients for 4 servings

1 lb chicken tenderloins

2 1/2 cups crushed cheddar goldfish crackers or pretzels

2/3 cup bottled buttermilk ranch dressing

nonstick cooking spray

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