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Apricot-Glazed Chicken With Dried Plums And Sage

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snacks dairy free gluten free


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Ingredients for 10 servings

2 chickens, cut into pieces

One 12-ounce jar apricot preserves

12 to 15 medium dried plums, pitted

1 tablespoon white vinegar

A few pinches of salt

20 grinds of freshly ground pepper

10 cloves garlic, peeled

20 to 30 sage leaves

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