Chile Dutch Baby With Avocado Salsa

By Sunset
1 fave
More from this source


Add a comment


1/4 cup (1/8 lb.) butter

3 large eggs

3/4 cup milk

3/4 cup all-purpose flour

1 1/2 tablespoons minced fresh jalapeño or serrano chiles

1 cup chopped firm-ripe avocado

1 cup chopped firm-ripe tomato

1 tablespoon thinly sliced green onion

1 tablespoon lime juice

1/4 teaspoon cayenne (optional)


You might also like

Apple Dutch Baby With Green Chiles
Homesick Texan
Mexican Hot Cocoa Cupcakes With Hidden Dulce De...
Cheeky Kitchen
Dutch Onion Soup
Wolfgang Puck
Triple Berry Dutch Baby
Joy The Baker
Apple & Spice Dutch Baby Pancake
Nourished Kitchen
Apple Dutch Baby
Bon Appetit
Cherry Almond Dutch Baby
smitten kitchen
Mixed-Berry Dutch Baby
Pip & Ebby
Chai Spiced Dutch Baby Pancake
The Naptime Chef
François Payard's Flourless Chocolate Walnut Co...
Food Republic