Garden Bounty Minestrone

1 fave
More from this source


Add a comment


1/2 cup dry white beans (or substitute one can prepared white beans)

1/2 cup dry pink or red beans (or substitute one can prepared pink or red beans)

1/4 cup olive oil

1 large onion,chopped

2 shallots, chopped (if available, you can substitute 1/4 cup cut up leeks or green onions if you like)

6 cloves garlic, chopped

one large carrot: half sliced thin and cut in halves, the other half grated

1/2 green pepper, chopped into small squares

1 stalk of celery, sliced

1 pound italian sausage

1/4 cup fresh basil (or 1 TBl dry)

2 tablespoons fresh oregano (or 2 tsp dry)

1 tablespoon fresh marjoram (or 1/2 tsp dry)

1/4 cup fresh, flat leaf Italian Parsley

1 large can (around 35 oz) crushed or chopped tomatoes in juice, or 4 cups fresh plum tomatoes, chopped in the food processor attachment of your stand mixer

1 quart chicken broth

1 quart beef broth

1 zucchini, sliced thin

1 cup green beens, snapped into 1" pieces

1 cup large elbow macaroni

2 TBL butter

salt and pepper to taste

parmesan cheese for topping

You might also like

Garden Minestrone
Cooking Light
Garden Minestrone With Pesto
Slow Cooker Minestrone Stew
Betty Crocker
Garden Patch Minestrone
Betty Crocker
Kale And Butternut Squash Minestrone
Yummy Supper
Spring Green Minestrone
Pamela Salzman
Minestrone Soup
Vegan YumYum
Spring Minestrone Soup
Simply Recipes
Late Summer Minestrone
Pamela Salzman
White Bean And Kale Minestrone
Pamela Salzman