Madame Wong's Hot And Sour Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
338
FAT
43%
CHOL
63%
SOD
61%

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Ingredients for 6 servings

2 scallions , cut into 1 inch lengths (green onions)

2 tablespoons light soy sauce

1/2 teaspoon salt

1 tablespoon sesame seed oil

2 tablespoons cornstarch , dissolved in

1/4 cup water

3 tablespoons vinegar

4 dried black mushrooms

1/2 cup lean pork, cut into a fine julienne

1 teaspoon cornstarch

1/2 teaspoon pepper , white pepper is best

1/2 cup bamboo shoot

2 eggs , beaten

boiling water

1 tablespoon oil

1 container firm tofu , cut into thin strips

1/4 cup dried black fungus

6 cups chicken stock

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