Salmon With Tarragon Yogurt Sauce

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One Hungry Mama


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1 cup greek style yogurt

2 tbsp chopped fresh organic tarragon

1 tbsp freshly squeezed organic lemon juice

1 tbsp organic olive oil

1/3 cup chopped organic seedless cucumber

salt and pepper

wild alaskan salmon fillets (the sauce makes enough for up to 8 portions)

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