Grilled Chicken With Pineapple Salsa

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
297
FAT
28%
CHOL
48%
SOD
43%

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Ingredients for 6 servings

1 jar (16 ounces) PaceĀ® Chunky Salsa

1 can (8 ounces) pineapple chunks in natural juice, drained, reserving juice

2 tablespoons chopped fresh cilantro leaves

3 tablespoons packed brown sugar

1/4 cup red wine vinegar

2 tablespoons olive or vegetable oil

1/8 teaspoon ground red pepper

6 skinless, boneless chicken breast halves (about 1 1/2 pounds)

Cilantro Rice

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