Pasta With Roasted Red Pepper Sauce

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The Pioneer Woman
Nutrition per serving    (USDA % daily values)
CAL
595
FAT
77%
CHOL
62%
SOD
3%

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Ingredients for 4 servings

3 x Red Bell Peppers

2 tbsp Pine Nuts (optional)

2 tbsp Olive Oil

1/2 x Onion, Finely Diced

2 x Garlic, Minced

1/2 cup Heavy Cream

Flat Leaf Parsley, Finely Minced

Fresh Parmesan, Shaved Or Grated

1/2 lb (to 1 Pound) Pasta: Orecchiette, Penne, Fusilli, Etc.

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