Yucatán Turkey Lime Soup

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12 garlic cloves, crushed

4 (14 1/2-ounce) cans fat-free, less-sodium chicken broth

4 whole cloves

2 large onions, each trimmed and quartered

1 jalapeño pepper, quartered

3 cups chopped skinned cooked turkey

1/4 cup chopped fresh cilantro

1/4 cup fresh lime juice

4 lime wedges (optional)

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