Baked Tilapia With Lemon-thyme Flaky Salt

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Details

7 Ingredients

• 1 tsp finely chopped fresh thyme leaves
• Sea salt and pepper
• 4 tilapia fillets, skinless
• 1 tsp flaky salt, such as Maldon sea salt
• 1 shallot, finely chopped
• 4 tsps olive oil, divided
• finely grated zest of 2 lemons