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Chayote Coleslaw

Nutrition per serving    (USDA % daily values)
CAL
67
FAT
13%
CHOL
2%
SOD
14%

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Ingredients for 10 servings

1/2 cup KRAFT Real Mayo mayonnaise

1/4 cup cider vinegar

1/2 tsp. finely chopped scotch bonnet chiles

1/2 tsp. salt

1/2 tsp. black pepper

4 cups shredded peeled chayotes, squeezed dry

3 carrots (about 6 oz.), shredded

1/2 cup chopped green peppers

1/2 cup chopped onions

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