Cinnamon Toast

8 faves
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The British Larder
Nutrition per serving    (USDA % daily values)
CAL
212
FAT
20%
CHOL
40%
SOD
2%

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Ingredients for 6 servings

6 slices of home made brioche

2 large free-range eggs

2 tbs buttermilk

30 g unsalted butter

fresh grating of nutmeg

½ tsp ground cinnamon

100 g unrefined caster sugar for dusting

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