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Ingredients

2 medium carrots, sliced into matchsticks

1/3 - 1/2 seedless cucumber, sliced into matchsticks

4 - 5 large radishes, sliced into matchsticks

1/4 cup sugar

1/4 cup white wine vinegar or rice vinegar

1 scant tsp. sea salt

A handful each cilantro and mint leaves

A handful microgreens or pea shoots

1/4 cup honey

3 tablespoons soy sauce or tamari

1 tablespoon chili-garlic sauce or sriracha

1 1/2 pounds ground pork

1/4 pound bologna, coarsely chopped

3 tablespoons finely grated onion

2 cloves garlic, finely chopped

1 piece (1 1/2 inches) fresh ginger grated or finely chopped

A little sea salt and lots of pepper

Vegetable oil, for coating

8 french rolls or 3-inch pieces baguette, split

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