Oatmeal Pecan Pie

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Ingredients

1/2 (15-ounce) package refrigerated pie dough (such as Pillsbury)

Cooking spray

1 cup packed dark brown sugar

1 cup light corn syrup

2/3 cup regular oats

1/2 cup chopped pecans

2 tablespoons butter, melted

1 teaspoon vanilla extract

1/4 teaspoon salt

2 large eggs, lightly beaten

2 large egg whites, lightly beaten

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