Shrimp Scampi Linguine

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9 oz whole wheat linguine

1 tbsp extra virgin olive oil

1 lb medium shrimp, peeled

4 cloves garlic, minced

1/2 tsp red-pepper flakes

1 pt cherry tomatoes, halved

1/2 C dry white wine

juice of 1 lemon

1/2 tsp salt

3 C packed baby spinach leaves

1/4 C finely chopped parsley

1/2 C grated parmesan

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