My Favorite Chicken Noodle Soup

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Nutrition per serving    (USDA % daily values)
CAL
1047
FAT
181%
CHOL
146%
SOD
161%

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Ingredients for 4 servings

water

2 celery ribs , chopped

1 roasting chicken , cut up skins removed

3 tablespoons fresh parsley , chopped

1 teaspoon black pepper

1 parsnip , peeled and chopped

2 (14 ounce) cans chicken broth

1 small turnip , peeled and chopped

8 ounces egg noodles

3 carrots , peeled and chopped

3 tablespoons fresh dill , chopped

1 tablespoon salt

1 leek , chopped

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