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Recipe Details
Nutrition

Details

Cook time:

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7 Ingredients

  • 2 1/2 cups confectioners sugar (less than 1 lb), divided
  • 1 1/2 Tbsps light corn syrup
  • 1 1/2 Tbsps water
  • 1/2 tsp pure peppermint extract
  • 1 Tbsp vegetable shortening (preferably trans-fat-free)
  • 10 ozs 70%-cacao bittersweet chocolate, coarsely chopped
  • Equipment: a 1-inch round cookie cutter; a digital instant-read thermom

Preparation

Read recipe preparation at Epicurious  

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