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Butter Roasted Cauliflower

46 faves | 2 recommends
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Joy The Baker
Related tags
sides gluten free low carb nut free vegetarian passover
Nutrition per serving    (USDA % daily values)
CAL
370
FAT
103%
CHOL
23%
SOD
24%

Comments

LOVELY.....
Muskaan Rawat   •  2 Nov   •  Report
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Ingredients for 2 servings

1 1/2 pound cauliflower florets

2 tablespoons capers, coarsely chopped

3 large garlic cloves, minced

2 tablespoons olive oil

3 tablespoons unsalted butter, cut into pieces

1/8 – 1/4 teaspoon red pepper flakes

2 teaspoons fresh lemon juice

1/4 cup chopped fresh parsley

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