Oatmeal-Coconut Coffee Cake

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Oxmoor House

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Ingredients

1 1/2 cups boiling water

1 cup regular oats, uncooked

1/4 cup butter or margarine, softened

1 cup firmly packed brown sugar

1 cup sugar

2 eggs, lightly beaten

1 1/2 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

1 teaspoon ground cinnamon

1 teaspoon vanilla extract

1 cup flaked coconut

1/2 cup chopped pecans

1/2 cup butter or margarine, melted

1/2 cup firmly packed brown sugar

1/4 cup milk

1/4 teaspoon vanilla extract

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