Curry With Peas And Fresh Cheese

By Saveur
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6 cloves garlic, chopped

6 tbsp. ghee or clarified butter

1 tbsp. cumin seeds

3 cardamom pods

2 whole cloves

1 3" cinnamon stick

1 large red onion, finely chopped

2 tsp. ground turmeric

1 tsp. kashmiri red chile powder or paprika

5 medium tomatoes, cored and chopped

1 cup canola oil

1 1/2 lbs. paneer (Indian fresh cheese), 1 1/4 lbs. cut

into 1/2" cubes, 1/4 lb. crumbled

1 cup frozen peas, thawed

1 tbsp. garam masala

Salt, to taste

2 tbsp. finely chopped cilantro leaves

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