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Lemon Nougat Semifreddo Recipe

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dessert low carb vegetarian halloween

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Ingredients

300 g (10 1/2 oz) sugar

500 ml (2 cups) cream

finely grated zest of half a lemon

700 g (1 lb 9 oz) ricotta

finely grated zest of 1 lime

300 g (10 1/2 oz) brittle nougat with almonds (purchased)

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