Barefoot Contessa's Banana Sour Cream Pancakes

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2 x 2 ripe bananas , diced, plus extra for serving

5 ml 1 teaspoon grated lemon zest

2 x 2 extra-large eggs

10 ml 2 teaspoons baking powder

177.75 ml 1 tablespoon milk

45 ml 3 tablespoons sugar

7.50 ml 1 1/2 teaspoons kosher salt

5 ml 1 teaspoon pure vanilla extract

355.50 ml 1 1/2 cups all-purpose flour

pure maple syrup

118.50 ml 1/2 cup sour cream

177.75 ml 3/4 cup milk , plus

unsalted butter

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