Fresh Fig And Peach Crumble

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
368
FAT
53%
CHOL
68%
SOD
32%

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Ingredients for 6 servings

vanilla ice cream

1 lb peach , peeled, halved, and cut into 1/2-inch wedges

1/2 teaspoon ground cinnamon

1/3 cup sugar , plus

2 tablespoons all-purpose flour

1 tablespoon fresh lime juice

1 pinch salt

powdered sugar

2 tablespoons sugar

1 lb large firm rip fig , stems trimmed, cut into 1/2-inch wedges

8 tablespoons unsalted butter , cut into big chunks (chilled but not refrigerator hard)

1 cup all-purpose flour

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