Mediterranean Cauliflower Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
157
FAT
38%
CHOL
0%
SOD
13%

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Ingredients for 4 servings

1/4 cup red bell pepper , chopped

3 tablespoons olive oil

1/4 cup Greek olive

1 tablespoon wine vinegar

1 head cauliflower , cut into florets

1 tablespoon capers

2 tablespoons fresh parsley , chopped

1/2 teaspoon dried oregano

salt and pepper, to taste

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