Chile-Ginger Grilled Tuna, With Korean-Style Salad

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
14
FAT
0%
CHOL
0%
SOD
1%

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Ingredients for 4 servings

¼ cup bean sprouts of your choice (radish, alfalfa, etc.)

½ cup shredded Napa (Chinese) cabbage

1 cucumber , peeled, seeded, and thinly sliced

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