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Brown Butter Coconut Mashed Sweet Potatoes

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Family Fresh Cooking
Related tags
sides gluten free vegetarian thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
228
FAT
29%
CHOL
4%
SOD
11%

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Ingredients for 8 servings

3 pounds sweet potatoes (Garnet Yams), cleaned

2 tablespoons butter

1 cup (8 ounces) light unsweetened coconut milk

fine sea salt to taste

a few pinches ground cinnamon

vanilla stevia Drops, Maple Syrup, Honey or your favorite natural sweetener to taste

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