Salmon Filets Over Couscous

11 faves
More from this source
What's Gaby Cooking


Add a comment


Olive Oil

6 fillets of salmon

2 Limes plus 1 for garnish



Garlic Powder

Butter tabs for the top of the fish

4 cups vegetable stock

1 tsp salt

4 tsp butter

2 cups Israeli couscous

2 cups diced tomatoes

2 cups feta cheese

1 cup green onions

You might also like

Kale, Chard And Chickpea Stew With Lamb Over Cl...
The Skinny
Ginger People's Grilled Salmon Over Ginger-Lemo...
Abe's Market
Herbed Couscous & Goat Cheese Stuffed Tomatoes
The Kitchn
Baked Eggs Over Roasted Tomatoes And Citrus Her...
Moroccan-Style Braised Chicken Breasts With War...
The Cozy Apron
Fennel-Crusted Ahi Tuna With Lemon Aïoli Over C...
Thai Roasted Cauliflower With Pearl Couscous
Naturally Ella
Moroccan Chicken Over Couscous
Pan Seared Chicken Over Israeli Couscous With R...
Vintage Mixer
Moroccan Meatballs Over Couscous
GoodLife Eats