Caldo De Bolas

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Ingredients

1/4 cup finely chopped onion

1/4 cup finely chopped green bell pepper

1/2 pound ground sirloin

1 garlic clove, minced

1/4 cup low-sodium beef broth

1 tablespoon raisins

1 tablespoon peanut butter

2 teaspoons vegetable oil

1 cup finely chopped onion

2/3 cup finely chopped green bell pepper

3 1/4 cups low-sodium beef broth

2 cups water

1 teaspoon cumin seed

1/4 teaspoon salt

1 (14.5-ounce) can diced tomatoes

1 minced jalapeƱo pepper

2 ripe plantains, each cut crosswise into 3 pieces

1/2 cup all-purpose flour

1 large egg

1/2 cup chopped fresh cilantro

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