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Dulce De Leche Bars

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Land O Lakes
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dessert nut free vegetarian argentine

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Ingredients

1/2 cup LAND O LAKESĀ® Butter, softened

1 cup firmly packed brown sugar

1 1/4 cups all-purpose flour

3/4 cup dulce de leche ice cream syrup*

4 eggs

2 teaspoons vanilla

1/4 cup LAND O LAKESĀ® Butter

2 cups powdered sugar

1 teaspoon vanilla

2 to 3 tablespoons milk

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