Emergency Raspberry And Mascarpone Tart

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Great British Chefs
Nutrition per serving    (USDA % daily values)
CAL
589
FAT
149%
CHOL
30%
SOD
16%
Uploaded by: Great British Chefs

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Ingredients for 4 servings

1 sheet of ready-rolled all butter puff pastry

1 punnet of frozen raspberries (or pretty much any fruit, frozen or otherwise)

A tub of Mascarpone cheese (or full fat Philadelphia – an unopened tub of this stuff lasts for an age in the fridge)

2 tbsp. caster sugar

A big dollop of vanilla paste (or extract or scraped out real pod seeds if you have them in)

A sprinkling of icing sugar, if you like

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