Szechuan Beef Burgers

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A Spicy Perspective
Uploaded by: A Spicy Perspective - Sommer Collier


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2 lbs. ground beef

2 1/2 Tb. hoisin sauce

2 Tb. peanut butter

1 1/2 Tb. soy sauce

1 tsp. sriracha sauce

1 red bell pepper, seeded and sliced thin

1 yellow bell pepper, seeded and sliced thin

1 cup shredded carrots

1 bunch scallions, cut into 1 1/2 inch sections

1/2 cup roasted peanuts

1-2 fresh jalapeños, seeded and sliced thin (optional)

1 Tb. sesame oil

1/4 cup soy sauce

1/4 cup dry sherry

1 Tb. black Chinese vinegar (sub rice vinegar)

1-2 tsp. sriracha sauce

4 cloves garlic, minced

2 Tb. fresh grated ginger

1 tsp. cornstarch


6 Buns

Wasabi Mayonnaise (optional)

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