Kabocha Pork Stir Fry

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Just One Cookbook
Nutrition per serving    (USDA % daily values)
CAL
423
FAT
100%
CHOL
41%
SOD
40%

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Ingredients for 2 servings

1/2 lb ground pork

1/4 Kabocha pumpkin (about 1/2 lb or 260g)

1 clove garlic, sliced

1 Tbsp. oil

1 tsp. Gochjang

½ tsp. soy sauce

1 tsp. sake

1 tsp. corn starch

1 Tbsp. sake

1 tsp. sugar

2 tsp. soy sauce

2 tsp. oyster sauce

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