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Grilled Octopus Bruschetta

21 faves
Nutrition per serving    (USDA % daily values)
CAL
201
FAT
33%
CHOL
24%
SOD
22%
Uploaded by: A Spicy Perspective - Sommer Collier

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Ingredients for 6 servings

1/2 pound whole baby octopus

1 baguette, cut into thin slices

4 Tb. olive oil, divided

2 pints grape tomatoes, quartered

2 cloves garlic, minced

12-15 fresh basil leaves, roughly chopped

1/2 lemon

Salt and pepper

Balsamic glaze *optional

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