Poached Pears

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Nutrition per serving    (USDA % daily values)
CAL
595
FAT
3%
CHOL
0%
SOD
1%

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Ingredients for 4 servings

4 pears

1 stick of cinnamon

4 whole cloves

1 star anise

½ piece of mace or ½ teaspoon grated nutmeg

½ piece of stem ginger

250 g caster sugar

50 g runny honey

750 ml red wine (1 bottle)

¼ lemon

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