Easy Cheese & Egg Breakfast Quesadillas

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Parade Magazine
Nutrition per serving    (USDA % daily values)
CAL
436
FAT
87%
CHOL
223%
SOD
63%
Uploaded by: Parade Magazine Magazine

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Ingredients for 2 servings

½ cup shredded Mexican cheese blend (2 oz )

2 whole wheat OR flour tortillas (7-inch)

4 slice Canadian-style bacon (2-½ oz.)

4 eggs, beaten

Salsa

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