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Pumpkin Ginger Mini Muffins

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Food.com
Related tags
brunch snacks low fat nut free vegetarian New Year's breakfast
Nutrition per serving    (USDA % daily values)
CAL
357
FAT
29%
CHOL
3%
SOD
32%

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Ingredients for 8 servings

Glaze ingredients

2 cups pancake mix (may use whole wheat if you like)

1/3 cup confectioners' sugar

Muffin ingredients

1/2 cup nonfat milk

1 teaspoon ground ginger

1 tablespoon nonfat milk

1 cup pumpkin puree

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