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Rhubarb Dressing

9 faves
Nutrition per serving    (USDA % daily values)
CAL
159
FAT
45%
CHOL
0%
SOD
2%
Uploaded by: Foodess

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Ingredients for 4 servings

1 cup fresh rhubarb, chopped

¼ cup water

2 tbsp maple syrup

1 tbsp red wine vinegar

2 tsp Dijon mustard

¼ cup olive oil

1 tbsp poppy seeds

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