Ancho Chili Sauce

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
718
FAT
158%
CHOL
82%
SOD
7%

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Ingredients for 1 serving

2 cups very hot water

3 dried ancho chilies,* stemmed, seeded, torn into pieces

3 large fresh poblano chilies** (about 10 ounces)

1/2 cup whipping cream

1 tablespoon honey

2 teaspoons red wine vinegar

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