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Mocha German Chocolate Cake

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Ingredients

Frosting

4 egg yolks

1 - 12 ounce can evaporated milk

1 cup sugar

1/4 cup brown sugar

1 stick butter

2 teaspoons vanilla

1 teaspoon instant coffee granules

2 cups coconut

1 1/2 cups toasted pecans

Cake

1 cup butter softened

1/2 cup brown sugar

4 eggs

1 teaspoon vanilla

4 ounces german sweet chocolate

2 ounces semi-sweet chocolate

1/2 cup water

1/4 cup dark cocoa

1 tablespoon instant coffee granules

1/2 cup sour cream

1 cup buttermilk

2 cups flour

1 teaspoon baking soda

1/2 teaspoon salt

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