Garlic Ginger Shrimp Stir Fry

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Steamy Kitchen
Nutrition per serving    (USDA % daily values)
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Ingredients for 4 servings

2 tablespoons oyster sauce

1 tablespoons soy sauce

handful fresh cilantro, chopped

2 teaspoons cornstarch

1/2 pound shrimp, peeled and deveined (tails left intact optional)

1 tablespoon cooking oil, divided

5 stalks green onion, chopped (white and light green parts)

2 garlic cloves, finely minced

2 teaspoons fresh ginger, finely minced or grated

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