Radish & Cucumber Crostini

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In Jennie's Kitchen


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Freshly squeezed juice of half a lemon

1 tsp extra-virgin olive oil

Sea salt and freshly ground pepper, to taste

drizzle of honey

4 x radishes, cleaned & sliced paper thin

1 small seedless cucumber, thinly sliced

good quality butter

1/2 inch Eight thick slices of baguette, toasted

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