Salmon Zuke Donburi (Marinated Salmon)

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New Asian Cuisine
Nutrition per serving    (USDA % daily values)
CAL
1472
FAT
42%
CHOL
78%
SOD
95%

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Ingredients for 2 servings

2-3 cups of hot rice

12-14 slices of sashimi quality salmon

½ cup ikura (salmon roe)

2 sheets nori, shredded

2 Tablespoons mirin

2 Tablespoons sake

3 Tablespoons soy sauce

wasabi

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