Orange Chipotle Marinade

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Nutrition per serving    (USDA % daily values)
CAL
19
FAT
2%
CHOL
0%
SOD
24%

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Ingredients for 4 servings

Juice from one orange

1/2 teaspoon salt

1 clove garlic

2 tablespoons tomato paste

2 tablespoons chopped chili in adobo sauce

1/4 teaspoon freshly ground pepper

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