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Neapolitan Eggplant Parmesan Recipe

2 faves
Nutrition per serving    (USDA % daily values)
CAL
121
FAT
27%
CHOL
14%
SOD
18%

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Ingredients for 4 servings

Roasted eggplant slices

1/4 cup grated parmesan

Spicy pasta sauce

1 cup shredded mozzarella

1/4 cup chopped fresh basil leaves

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