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Dolma (Algerian Stuffed Vegetables)

Nutrition per serving    (USDA % daily values)
CAL
1013
FAT
180%
CHOL
86%
SOD
179%

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Ingredients for 4 servings

1/2 teaspoon black pepper , divided

2 tablespoons rice , uncooked

1/4 teaspoon cinnamon

1 tablespoon onion , chopped

1 tablespoon lemon juice

1/2 cup chickpeas

1 egg , beaten

1/2 lb ground beef or lamb

2 tablespoons oil

2 tablespoons parsley , chopped, divided

2 zucchini (each about 7 inches long)

1 1/2 teaspoons salt , divided

3 cups water

1/3 cup onion , chopped

1 lb lamb shank , in 4 pieces

1/2 teaspoon cinnamon

2 potatoes (each about 4 inches long)

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